Award-Winning Tom Yam Crab

冬荫螃蟹
(1 customer review)

$45.90$125.00

Premium Award-Winning Crab Recipe

Chef Recommendation

Wild Catch Sri Lankan Mud Crab Species

Spicy

Flavourful and filled with nutrients, the Tom Yam base in this dish is made in house by our great chefs, using premium and natural ingredients such as lemongrass, imported kaffir lime leaves, galangal, lime, and crushed red chili peppers. Have a little taste of heaven as you experience the richness of the Tom Yam gravy accentuating the freshness of our delicious crabs!

8 Crabs Award Tom Yum Crab

About the Crab
Our crabs are Sri Lankan species wild catch crabs. Therefore, they are:

  • Bigger, Meatier, Tastier
  • Do not have ammonia smell or taste
  • Cooked from Live Crabs only, dead crabs are strictly discarded
  • Free from harmful substances
  • Click here to read more on how we can sustain having crabs that are much more premium than the mass market
  • Click here to understand our unique process from the waters of Sri Lanka, India, and Indonesia, to Singapore
Serving Details

ALL CRABS ARE WEIGHED BEFORE COOKING (LIVE)

  • Medium Sized Crabs: Served and sold 1 by 1: approximately 350 g each (Live)
  • Regular Sized Crabs: Served and sold 1 by 1: approximately 500 g each (Live)
  • Large Sized Crabs: Served and sold 1 by 1: approximately 700 g each (Live)
  • Extra Large Sized Crabs: Served and sold 1 by 1: approximately 900 g to 1 kg each (Live)
  • Double Extra Large Sized Crabs: Served and sold 1 by 1: approximately 1.4 kg each (Live)
  • Jumbo King Sized Crabs: Served and sold 1 by 1: approximately 2 kg each(Live)

Clear
Award-Winning Tom Yam Crab
SKU: N/A Category: Tag: